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Before you jump to Ugali cake recipe, you may want to read this short interesting healthy tips about A Lot Of You May Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got insight from reading it, now let’s go back to ugali cake recipe. You can have ugali cake using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Ugali cake:
- Prepare 1 cup of ugali flour.
- Prepare 1 cup of all purpose flour.
- Get 4 of eggs.
- Take 1 cup of cooking oil.
- You need 1 cup of sugar.
- Use 2 tbsp of lemon rind.
- You need 1 tbsp of baking powder.
- You need 1 tbsp of vanilla essence.
- Prepare 1 cup of orange juice.
Steps to make Ugali cake:
- Preheat oven at 160degrees.
- Grease baking tin and put it in freezer until your batter is ready to be poured in (frozen tin helps in levelizing your cake for a flat top).
- Thoroughly mix cooking oil, sugar, eggs and vanilla essence..
- Mix all purpose flour with baking powder and sieve two times then fold into the eggs mixture..
- Sieve the ugali flour and fold into the all purpose flour batter alternating with orange juice in bits until you achieve the right batter consistency for a cake. Then fold in the lemon rind..
- Remove baking tin from the freezer and pour the batter in then bake for 45minutes or until a skewer comes out clean..
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