How to Prepare Perfect Quick lunch of Chips and Green salad

Quick lunch of Chips and Green salad.

You can cook Quick lunch of Chips and Green salad using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Quick lunch of Chips and Green salad

1. You need 6 of potatoes, peeled and chopped.
2. You need 1/3 cup of cooking oil.
3. It’s 500 g of Lettuce, sliced.
4. You need 1/2 of Cucumber, sliced.
5. Prepare 1 of Tomato, sliced.
6. Prepare 1 block of Feta cheese, sliced.
7. It’s to taste of Olives(Green or Black).

Quick lunch of Chips and Green salad instructions

1. Rinse your Potatoes and chop them in chips style.
2. Warm your cooking oil.
3. Once warm enough carefully place your chips in the pot with oil and fry them once crispy and cooked remove them and put aside..
4. Chop your lettuce, and rinse before chopping your cucumber into squares and rinse your tomato and cut it to squares..
5. Mixes them all in a large bowl and crush your feta cheese in a medium size and sprinkle your olives.
6. You can enjoy your quick lunch with fish, chicken but I enjoy it with chicken wings.