Pumpkin Cheese Cake.
You can have Pumpkin Cheese Cake using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients of Pumpkin Cheese Cake
- It’s of Crust:.
- Prepare 1 cup of crackers crumbs.
- It’s 1 tbsp of sugar.
- It’s 4 tbsp of butter – melted.
- You need of Filling:.
- You need 500 g of cream cheese, softened.
- It’s 3/4 c of sugar.
- You need 450 g of mashed butter pumpkin.
- It’s 1 1/4 tsp of cinnamon.
- You need 1/2 tsp of ground nutmeg.
- It’s 1/4 tsp of salt.
- It’s 2 of eggs.
Pumpkin Cheese Cake instructions
- Combine crust ingredients in a food processor..
- Press into the bottom of the pan then chill in the fridge.
- For Filling: Beat cream cheese and sugar in a large mixing bowl until well blended..
- Beat in pumpkin, spice and salt. add eggs one at the time. beat well..
- Pour into the crust and bake 160 C for 50 – 60 minutes.