Tumbukiza beef stew.
You can cook Tumbukiza beef stew using 6 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Tumbukiza beef stew
- Prepare 6 leaves of spinach.
- Prepare 1 kg of beef.
- It’s 3 of tomatoes.
- Prepare 1 of onion.
- Prepare of Salt.
- It’s 5 of peeled potatoes.
Tumbukiza beef stew instructions
- Wash beef and put in a clean sufuria,let it boil for around 30 minutes.
- Add sliced onions, tomatoes,salt and peeled potatoes add a cup of water let it boil till tender…add washed spinach leaves cover for 5 minutes and serve.