Recipe: Yummy Spaghetti With Chinese Sausages And Mushroom

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Spaghetti With Chinese Sausages And Mushroom

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We hope you got insight from reading it, now let’s go back to spaghetti with chinese sausages and mushroom recipe. You can cook spaghetti with chinese sausages and mushroom using 16 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to cook Spaghetti With Chinese Sausages And Mushroom:

  1. Provide of slice button mushrooms.
  2. Provide of onion.
  3. You need of spaghetti.
  4. Take of garnish.
  5. Prepare of coriander leaf.
  6. Take of FRIED SHALLOT.
  7. Prepare of thinly slice shallot.
  8. Get of oil.
  10. Take of chinese sausage.
  11. Prepare of thinly slice garlic.
  12. Get of SPICY SAUCE.
  13. Use of peri peri sauce.
  14. Provide of light soy sauce.
  15. Provide of CRISPY BACON.
  16. Use of cooked crispy bacon.

Instructions to make Spaghetti With Chinese Sausages And Mushroom:

  2. bring water to a boil then simmer spaghetti for 13 minutes drsin and set aside.
  4. remove sausage casing then thinly slice and steam for 20 minute.
  6. slice shallot thinly and fry till lightly brown and set aside.
  8. bake bacon on parchment paper at 200 C for 15 minute set aside.
  9. TO COOK.
  10. in pan with 1 tbsp of shallot oil saute garlic , onion and button mushrooms till fragrant.
  11. add steam chinese sausage and cooked crispy bacon with spicy sauce mix well for half a minute.
  12. add spaghetti mix well again for another half a minute.
  13. off heat then add fresh coriander and serve.

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