Easiest Way to Make Appetizing Nigerian Egusi Soup

Nigerian Egusi Soup.

You can have Nigerian Egusi Soup using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Nigerian Egusi Soup

1. It’s of Palm oil.
2. It’s of Grounded Egusi.
3. You need of Onions, scotch bonnets.
4. You need of Stock of smoked fish, pomo, beef, shaki, offals etc.
5. Prepare of Crayfish.
6. You need leaves of Ugu or spinach.

Nigerian Egusi Soup step by step

1. Heat palm oil in a pot and add the egusi.
2. Stir fry quickly and add the stock with the cooked meat.
3. Add salt, Maggi, crayfish, and ground peppers and onions.
4. Cook completely until oil appears on top and the soup has thickened.
5. Add the spinach or ugu leaves. Simmer and serve with swallow of choice.