Easiest Way to Cook Appetizing Scalloped Potatoes

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Scalloped Potatoes. Find Deals on Scalloped Potatos in Groceries on Amazon. This cheesy scalloped potatoes and ham-layered casserole dish features buttery potatoes and sweet hickory ham baked in a double Jack and Cheddar cheese sauce. It's a quick and easy recipe that's perfect this time of year as a holiday side dish, or delicious anytime as a cozy meal on a chilly night!

Scalloped Potatoes Get Scalloped Potatoes Recipe from Food Network. Serve up a heaping side of scalloped potatoes, a tried-and-true comfort food favorite. This scalloped potatoes recipe is a traditional recipe that can be prepped the night before serving. You can cook Scalloped Potatoes using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Scalloped Potatoes

  1. It’s 4 cups of thinly sliced potatoes.
  2. You need 2 Tbs of flour.
  3. You need 1.5 cups of scalded milk.
  4. You need 2/3 cup of minced onions.
  5. You need 2 Tbs of butter.
  6. Prepare of Salt.
  7. Prepare of Pepper.

Creamy with a cheesy topping, scalloped potatoes can easily play side dish to almost any main course. Serve scalloped potatoes with your favorite meat and watch your family fall in love. In a small saucepan, melt butter; stir in flour, salt and pepper until smooth. I grew up eating scalloped potatoes this way and I've tried lots and lots of other recipes for scalloped potatoes and always come back to this.

Scalloped Potatoes step by step

  1. Peel and thinly slice potatoes layering them in a 9X13 baking dish.
  2. Top with remaining ingredients and add salt & pepper to taste.
  3. Bake at 375 degrees for 45 minutes.

They bring back such good memories. If I have ham I put ham in also for a complete meal and just add a vegetable. This is the way scalloped potatoes are meant to be! Combine flour, salt and pepper; sprinkle a third over potatoes. Top with a third of the onion.

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