How to Make Perfect Puttu with Roast Beef(Erachi Puttu)

Puttu with Roast Beef(Erachi Puttu).

You can have Puttu with Roast Beef(Erachi Puttu) using 15 ingredients and 5 steps. Here is how you cook that.

Ingredients of Puttu with Roast Beef(Erachi Puttu)

1. It’s of Puttu-.
2. Prepare of Shemba Rice Powder.
3. Prepare of Salt.
4. You need of Water.
5. You need of Beef Fry-.
6. Prepare of Beef (washed & drain).
7. Prepare of Turmeric Powder.
8. It’s of Chilli Powder.
9. You need of Fennel Powder.
10. Prepare of Garam Masala.
11. It’s of Ginger Garlic Paste.
12. Prepare of Coconut Oil.
13. It’s of Cardamoms.
14. It’s of pepper corns.
15. Prepare of Cinnamon Stick.

Puttu with Roast Beef(Erachi Puttu) step by step

1. Puttu: Mix water, salt in the rice flour, little by little water, until it becomes like sand type..
2. Feed-in the Puttu mould layer of coconut then rice and make it steam, after steam is seen that mean Puttu is ready, remove and serve hot.
3. Beef fry: Mix all the ingredients except the coconut oil..
4. Put in pressure cooker and let it whistle 7 times..
5. Remove and dry all the water after add the coconut oil and fry, till it becomes brown colour, remove and serve hot.