Recipe of Speedy Simply beef stew

Posted on

date: 2020-07-01T12:06:23.501Z
image: https://img-global.cpcdn.com/recipes/4e766b42edcfc8f1/751x532cq70/simply-beef-stew-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4e766b42edcfc8f1/751x532cq70/simply-beef-stew-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4e766b42edcfc8f1/751x532cq70/simply-beef-stew-recipe-main-photo.jpg
author: Jessie Smith
ratingvalue: 4.5
reviewcount: 15524
recipeingredient:
– “1,5 kg beef stew” – “2 onions small finely chopped” – “2 TSP garlic and ginger paste” – “1 beef cube” – “1 TSP rajah mild” – “1 tsp bbq” – “1 TSP steak n chop spice” – “2 TBS brown onion” – “2 TBS hearty beef” – “2 TBS olive oil”
recipeinstructions:
– “Rinse the beef cubes stew pieces and place it aside” – “Pour oil and onion to fry and add garlic and ginger paste” – “Stir it then add cube and spices.” – “Pour meat and let it cook on a medium heat until it's cooked perfectly that mean soft and tender.” – “Check your meat as it smells nice with the aroma of garlic and pour a dash of water and cover it to cook again” – “Now it's soft and it's frying again then prepare your soups by mixing them with water, then lower your heat again to have a nice soup” – “Your simple beef stew is ready to be served with any meal mine will be enjoyed with idombolo”
categories:
– Recipe
tags:
– simply – beef – stew
katakunci: simply beef stew
nutrition: 153 calories
recipecuisine: American
preptime: “PT24M”
cooktime: “PT39M”
recipeyield: “3”
recipecategory: Lunch

![Simply beef stew](https://img-global.cpcdn.com/recipes/4e766b42edcfc8f1/751x532cq70/simply-beef-stew-recipe-main-photo.jpg)

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, simply beef stew. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Simply beef stew is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Simply beef stew is something which I’ve loved my entire life. They are nice and they look wonderful.

Heat oil in a large pot over medium-high heat. Veggies provide a simple addition to this slow cooked beef stew – perfect for a hearty dinner. Heat olive oil in a large stockpot or Dutch oven over medium heat. Coat the beef in the flour.

To get started with this recipe, we must first prepare a few ingredients. You can cook simply beef stew using 10 ingredients and 7 steps. Here is how you cook it.

##### The ingredients needed to make Simply beef stew:

1. Make ready 1,5 kg beef stew 1. Make ready 2 onions small finely chopped 1. Prepare 2 TSP garlic and ginger paste 1. Get 1 beef cube 1. Get 1 TSP rajah mild 1. Make ready 1 tsp bbq 1. Get 1 TSP steak n chop spice 1. Prepare 2 TBS brown onion 1. Take 2 TBS hearty beef 1. Take 2 TBS olive oil

In a soup pot heat the olive oil over medium high heat until the oil blooms. Pat dry the beef with paper towels and working in batches, add the beef (do not crowd the pan, or the meat will steam and not brown) and cook, without stirring, until well browned on one side, then use tongs to turn the pieces over. Beef stew meat breaks down and becomes more tender the longer you cook. Two hours is typically the sweet spot for beef stew unless you're cooking a slow-cooker stew.

##### Steps to make Simply beef stew:

1. Rinse the beef cubes stew pieces and place it aside 1. Pour oil and onion to fry and add garlic and ginger paste 1. Stir it then add cube and spices. 1. Pour meat and let it cook on a medium heat until it's cooked perfectly that mean soft and tender. 1. Check your meat as it smells nice with the aroma of garlic and pour a dash of water and cover it to cook again 1. Now it's soft and it's frying again then prepare your soups by mixing them with water, then lower your heat again to have a nice soup 1. Your simple beef stew is ready to be served with any meal mine will be enjoyed with idombolo

Beef stew meat breaks down and becomes more tender the longer you cook. Two hours is typically the sweet spot for beef stew unless you're cooking a slow-cooker stew. You can also follow our best tips for tenderizing meat. Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous.

So that’s going to wrap it up with this special food simply beef stew recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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