author: Micheal Roberts
– “1 kg beef stew” – “1 onion Chopped” – “Half robot peppers” – “4 tbsp sour cream” – “1 tbsp chutney” – “1 tbsp tomato sauce” – “1 tbs Worcester sauce” – “1 tsp all in one spice” – “1 tsp rajah” – “2 tbsp oil” – “1 tsp steak and chops” – “2 tbsp brown onion soup” – “1 cup water”
– “Marinade beef with sour cream all sauces and spices for 1h.exclude rajah” – “Fry onion and rajah add your marinated beef stew and cook slowly” – “When cooked add Onion soup in a cup of water add” – “Add chopped peppers and simmer until all cooked”
– beef – stew
katakunci: beef stew
nutrition: 221 calories
Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beef stew. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This beef stew is the ultimate, hearty, melt-in-your mouth comfort food of all, and so easy to make in the Instant Pot® for a simple midweek dinner. Beef stew meat breaks down and becomes more tender the longer you cook. Two hours is typically the sweet spot for beef stew unless you're cooking a slow-cooker stew. You can also follow our best tips for tenderizing meat.
Beef stew is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Beef stew is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook beef stew using 13 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Beef stew:
1. Prepare 1 kg beef stew 1. Make ready 1 onion. Chopped 1. Take Half robot peppers 1. Prepare 4 tbsp sour cream 1. Get 1 tbsp chutney 1. Prepare 1 tbsp tomato sauce 1. Prepare 1 tbs Worcester sauce 1. Make ready 1 tsp all in one spice 1. Make ready 1 tsp rajah 1. Take 2 tbsp oil 1. Get 1 tsp steak and chops 1. Take 2 tbsp brown onion soup 1. Prepare 1 cup water
In two simple steps, your beef stew will be a warming, wholesome, and wonderfully flavorful meal. Freeze individual-size servings of your beef stew, and turn leftovers into a gre Directions. Add beef, a few pieces at a time, and toss to coat. I took the great base recipe, and tweaked it with a compilation of reviewer recommendations.
##### Instructions to make Beef stew:
1. Marinade beef with sour cream all sauces and spices for 1h.exclude rajah 1. Fry onion and rajah add your marinated beef stew and cook slowly 1. When cooked add Onion soup in a cup of water add 1. Add chopped peppers and simmer until all cooked
Add beef, a few pieces at a time, and toss to coat. I took the great base recipe, and tweaked it with a compilation of reviewer recommendations. The end result is a winner, to be sure. Remove the beef from the pot and add the vinegar and wine. Cook over medium-high heat, scraping the pan with a wooden spoon to loosen any browned bits.
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