Easiest Way to Cook Appetizing Tuwon dawa with okro soup

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Tuwon dawa with okro soup

Before you jump to Tuwon dawa with okro soup recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

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Know that fish is basically the healthiest food you can eat. You already know this as, by now, you’ve likely been instructed to eat fish at least a couple of times a week. This is basically true if you have problems with your heart or if your heart is unhealthy. Fact: Fish is packed full of Omega 3’s which work to process cholesterol and transform it into healthy energy. Try consuming fish at least two times a week.

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We hope you got benefit from reading it, now let’s go back to tuwon dawa with okro soup recipe. You can have tuwon dawa with okro soup using 3 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to prepare Tuwon dawa with okro soup:

  1. You need of Dawa flour.
  2. Get of Potash.
  3. Provide of Water.

Instructions to make Tuwon dawa with okro soup:

  1. In a clean pot add enough water and potash the set on fire until boils then mix small quantity of the flour with cold water and pour into the boiled water and stir it well with muciya,then leave it to cook until becomes thick then use a cup to pour small quantity of the cooked dawa flour into a clean pot then add the remaining flour to it and stir continuously until well done then bring the remaining batter and pour into the pot and stir again. Add small hot water on top,cover the pot and cook.
  2. The cooking should be done on low heat until done then remove from the fire and serve with okro soup.

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