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We hope you got benefit from reading it, now let’s go back to okro soup recipe. You can have okro soup using 13 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Okro Soup:
- Get of Beef or chicken.
- You need of Palmoil.
- Take of Okro.
- Use of Onions.
- Prepare of Stockfish.
- Get of Dry fish.
- Take of Crayfish.
- Take of Black pepper.
- Use of Okpeghi (native Maggi).
- Provide of Pumpkin.
- You need of Ice fish.
- Use of Maggi.
- Use of Salt.
Instructions to make Okro Soup:
- Place the beef and stock fish in a clean pot, add water, Maggi and salt.. place on the stove and cook till soft and tender..
- Place a dry pot on the stove, add Palm oil, when hot, add the diced okro and onions and stir fry for about 10-15mins..
- After stir fried, add the beef and the stock to the okro, and allow to boil on medium heat for about 5minutes..
- When boil, add the grounded crayfish, pepper and native Maggi(okpeghi). Add the dry fish, Maggi and salt to taste…
- When it begins to boil, add the diced vegetable (pumpkin leaf), and ice fish. Allow to cook for sometime,, you don't need to overcook it..
- Now your okro soup is ready, you can serve hot with either Pounded yam or any food of your choice..
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