Easiest Way to Cook Delicious Roll meat pie

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Roll meat pie.

Roll meat pie You can cook Roll meat pie using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Roll meat pie

  1. It’s of ^Dough^.
  2. It’s 4 cups of Flour.
  3. Prepare 1/3 cup of Sugar.
  4. You need 1 cup of Butter.
  5. You need 2 of Egg.
  6. You need of Salt tspn.
  7. Prepare of Yeast 1tblspn.
  8. Prepare of Baking powder 1tblspn.
  9. Prepare of Filling.
  10. You need of Beep minced meat.
  11. It’s 2 of medium onions.
  12. Prepare of Hot pepper.
  13. You need of Spring onion.
  14. It’s of Carrot.
  15. It’s Pinch of salt.

Roll meat pie instructions

  1. In a bowl mix yeast, sugar and salt then set it aside to rise.
  2. Add your butter and eggs in the yeast/sugar mixture and mix them thoroughly,followed by flour and baking power, till a dough formed, and continue kneading the dough until smooth, cover and keep it aside in a warm place to rest.
  3. For the filling, stir fry your minced meat with your seasoning, then followed by the remaining ingredients with small amount of water,on a low heat.
  4. Divide the dough into some portions, roll each on chopping board, and put your filling in the dough and roll it over and over.
  5. Fry it with veg. oil until golden brown, on a medium flame, let it to cool before serving..

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