Recipe: Perfect Stewed Greengram with Chapatis#Cooked with Cookpad

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Stewed Greengram with Chapatis#Cooked with Cookpad.

Stewed Greengram with Chapatis#Cooked with Cookpad You can have Stewed Greengram with Chapatis#Cooked with Cookpad using 11 ingredients and 18 steps. Here is how you achieve that.

Ingredients of Stewed Greengram with Chapatis#Cooked with Cookpad

  1. It’s 3/4 kg of greengram.
  2. Prepare of Water.
  3. Prepare of Salt to taste.
  4. It’s 1 of large onion.
  5. It’s 1 piece of greenpepper.
  6. You need 4 of ripe tomatoes.
  7. You need 3 pieces of garlic.
  8. You need 1/2 kg of wheat flour.
  9. You need 1/2 of jug of warm water.
  10. You need of Oil.
  11. You need of Salt to taste.

Stewed Greengram with Chapatis#Cooked with Cookpad step by step

  1. Wash your Greengram well after picking.
  2. Place into a pressure cooker add water.
  3. Cover then heat until tender.
  4. Place somewhere to cool first.
  5. Meanwhile chopped all your ingredients.
  6. Place a clean sufuria with oil and add onions.
  7. Add garlic and fry until golden brown in color.
  8. Add greenpepper.
  9. Add tomatoes and salt.
  10. Turn then cover to simmer.
  11. Add your well boiled Greengram,turn then cover for a while to simmer.
  12. Check if ready then pace somewhere to cool.
  13. Mix the flour with salt.
  14. Add oil then warm water slowly by slowly as you knead a soft dough.
  15. Roll using a rolling pin and board into desirable size as you place a side.
  16. Roll as you heat one by one or two if possible until golden brown color is obtained.
  17. Place into a clean bowl and cover for it not to turn cold.
  18. Enjoy your meal when still hot to stimulate your appetite.

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