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We hope you got benefit from reading it, now let’s go back to african salad (abacha) recipe. To make african salad (abacha) you only need 13 ingredients and 2 steps. Here is how you do that.
The ingredients needed to prepare African Salad (Abacha):
- Provide of Abacha.
- Get of Potash.
- Get of Onion.
- Prepare of Grounded crayfish.
- Prepare of Maggi.
- Use of Grounded pepper.
- Prepare of Tomatoes.
- You need of Garden egg.
- Get of Ugba (optional).
- You need of Kpomo.
- You need of Fried mackerel fish.
- Use of Palm oil.
- Provide of Leaves.
Instructions to make African Salad (Abacha):
- Wash and drain your abacha with warm water, mix your palm oil,grounded crayfish, potash, Maggi, grounded pepper vigorously in a deep bowl or mortar, add your abacha and continue stiring add your finely chopped garden eggs, chunky tomatoes and onions….
- Serve with well garnished kpomo and fried fish then put the green leaves by the side..
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