How to Make Delicious Meat pie

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Meat pie.

Meat pie You can cook Meat pie using 16 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Meat pie

  1. It’s of Filling ingredients 1 big Irish potato.
  2. You need 300 grams of minced meat.
  3. It’s 1 of big carrot.
  4. It’s 1 of med onion.
  5. Prepare 2 of heaped tbspn flour.
  6. It’s 1 of and half cup water.
  7. You need 1 of cooking spoon veg oil.
  8. Prepare 1/2 tsp of thyme.
  9. You need 1/2 tsp of curry.
  10. Prepare 2 of knorr chicken cubes.
  11. Prepare 1/2 tsp of garlic powder.
  12. Prepare of Dough ingredients.
  13. Prepare 500 grams of flour.
  14. You need 1 of tspn baking powder.
  15. It’s 250 of margarine or butter.
  16. You need 1/4 cup of cold water.

Meat pie step by step

  1. For filling..dice ur potato, onion and carrot and set a side.
  2. Place pot on medium heat. Add veg oil wen hot, add onion and sautè til translucent.
  3. Add minced meat,fry fr 2 to 3 mins to break up clumps or until it lose it pink colour.
  4. Add diced potato, carrot.then add a cup of water, also add knorr cubes, thyme, curry powder, garlic and salt to taste. Cover and cook til veggies ar soft.
  5. In a bowl Mix 2 tablespoons of flour wit 1/2 cup water, mix til u get milky consistency and set aside. When d veggies ar soft and cooked, add d flour and water mixture and mix well. Switch off heat.
  6. Dough method.
  7. Mix flour, baking powder together and sift.
  8. Add d butter to d flour to get crumbs like consistency.
  9. Create a well in d mixture, add water gradually..u myt not pour all d water. Knead dough very well. It shld b thick and non sticky..wrap and kip in fridge fr 30 mins.
  10. Break egg in a small bowl,whisk and kip aside. Aftr 30 mins, bring out dough and place on flat surface.
  11. Knead a bit. Cut dough in small pieces and roll. Get a round lid and cut out circles.
  12. Spoon 1-2 tablespoons of filling into d dough, rub egg mixture on d edges,this wil help it seal well. Close and use fork to press it down.
  13. Repeat fr remaining dough..lightly glaze d top of each pie wit d egg mixture..
  14. Bake fr 30 to 40 mins..Enjoy :).

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