Recipe: Tasty Chocolate Cheese Muffins

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Chocolate Cheese Muffins. Make a well in centre of dry ingredients. Add all at once to dry ingredients stirring just until moistened. Beat cream cheese and butter together until fluffy.

Chocolate Cheese Muffins Stir flour mixture into cream cheese mixture until flour is moistened. Next add in the egg, vanilla and cream. I think that every day should involve chocolate. You can have Chocolate Cheese Muffins using 14 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Chocolate Cheese Muffins

  1. Prepare of [FILLING].
  2. Prepare 200 g of Cream cheese.
  3. Prepare 40 g of Sugar.
  4. You need 1 of Egg yolk.
  5. It’s 80 g of Chocolate chips.
  6. Prepare of [WET].
  7. You need 3 of Eggs.
  8. You need 50 ml of Milk.
  9. You need 70 ml of Olive oil (or any vegetable oil).
  10. It’s 120 g of Sugar.
  11. It’s of [DRY].
  12. It’s 150 g of Plain flour.
  13. Prepare 30 g of Cocoa powder.
  14. You need 1 tsp of Baking powder.

And if you can have it for breakfast, that is even better! Chocolate Muffins are my family's all time favorite dessert, comfort food at it's best. This chocolate cupcake is great for bake-sales or care packages or birthday parties. It's a no-fail recipe of rich chocolate with a cheesecake and chocolate chip filling.

Chocolate Cheese Muffins step by step

  1. [For Filling] This is ingredients for filling..
  2. Put cream cheese in a bowl and mix it with spoon until smooth. Add egg yolk and sugar and mix well..
  3. Add chocolate chips and mix well..
  4. [For Muffin] This is ingredients for muffin..
  5. Put all [WET] ingredients in a separate bowl and mix well..
  6. Shift all [DRY] ingredients into [5] and mix until there is no sign of flour..
  7. Start heating oven at 180℃..
  8. Put muffin mixture into muffin tin. Use ice cream scooper if you have, it's easy and you can put mixture evenly. (A full scoop for a muffin).
  9. Drop filling. (Bit less than muffin mixture, 80% of ice cream scooper for a muffin.).
  10. Bake them in 180℃ oven for 20 minutes. Enjoy lovely combination of chocolate and cream cheese!.

Drop a large spoonful of cheese mixture on top. Submit a Recipe Correction Rich, decadent keto chocolate cream cheese muffins it's what you have come to expect from your favorite keto pound cake except with chocolate as the star and baked into muffins. Perfectly converted into rich, moist, and portion-controlled muffins! These low carb chocolate cream cheese muffins make a great breakfast, after-school snack, or just whenever you feel like some chocolate! Line a cupcake pan with paper liners.

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