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We hope you got insight from reading it, now let’s go back to african uji recipe. To make african uji you need 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make African uji:
- Prepare of millet flour.
- Use of Sugar.
- Provide of water.
- You need of lemon.
Instructions to make African uji:
- Put four cups of water in a sufuria and heat..
- Take the one cup of millet and mix with a cup of cold water then stir into a smooth paste..
- Bring the water to boil then add the flour paste..
- Stir continually until it's thick and boiled..
- Lower the heat and allow to cook for ten minutes..
- Squeeze the lemon juice on the boiled uji and serve hot..
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