Recipe: Perfect Momma's New England clam chowder

Posted on

Momma's New England clam chowder.

Momma's New England clam chowder You can cook Momma's New England clam chowder using 10 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Momma's New England clam chowder

  1. You need 51 oz of can of sea watch chopped clams.
  2. It’s 4 slice of bacon.
  3. It’s 1 cup of diced onion.
  4. It’s 1 cup of diced celery.
  5. Prepare 3 tbsp of flour.
  6. It’s 3 cup of peeled and diced potato.
  7. Prepare 1/2 quart of heavy cream.
  8. You need 3 tbsp of butter.
  9. It’s of salt.
  10. Prepare of ground black pepper.

Momma's New England clam chowder instructions

  1. Drain clams and save the juice.
  2. Saute bacon.
  3. Remove bacon and leave the bacon grease in the pan.
  4. Add butter to bacon grease.
  5. Saute onion and celery.
  6. Slowly add flour stirring constantly for 3 minutes.
  7. Add potatoes and clam juice simmer until potatoes are tender.
  8. Add clams and cream.
  9. Simmer until hot.
  10. Add salt and pepper.

Leave a Reply

Your email address will not be published.