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We hope you got insight from reading it, now let’s go back to cabbage mix bhajiya recipe. To cook cabbage mix bhajiya you only need 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Cabbage mix bhajiya:
- Take 1 cup of thin chopped cabbage.
- Take 1 of onion.
- Prepare 1 of green chilli chopped.
- Get 1/2 cup of cauliflower or gobhi finely chopped.
- Provide 1 tbsp of chopped freshly Coriander.
- Provide to taste of Salt.
- Get 1/2 tsp of haldi/turmeric powder.
- Prepare 1/2 tsp of red chilli powder.
- Provide 1/2 tsp of garam masala powder.
- Provide 1/2 tsp of ajwain/carom seeds.
- You need 1 tsp of kasuri methi crushed.
- Get 3,4 tbsp of besan/gram flour.
- Provide as needed of Oil for frying.
- Take as needed of Water.
Instructions to make Cabbage mix bhajiya:
- Take a bowl add all chopped vegetable, like cabbage, cauliflower, green chilli, onion Coriander leaf mix Well all together.
- Now add besan and all fry ingredients like haldi, red chili, garam masala, Salt mix well with help of little water.
- Now add kasuri methi and kalungi and ajwain mix well keep it aside for 5 min.
- Heat the kadahi pour 1cup of oil heat it properly, now let's make bhajiya with help of hand or spoon in medium flame, when bhajiya change its colour now turn the Side,and fry till our bhajiya turn golden.
- Our cryspy bhajiya is ready to eat.
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