Recipe: Delicious Potato Bhajiya (Maru) #endofyearchallenge#

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Potato Bhajiya (Maru) #endofyearchallenge#.

Potato Bhajiya (Maru) #endofyearchallenge# You can cook Potato Bhajiya (Maru) #endofyearchallenge# using 2 ingredients and 4 steps. Here is how you cook it.

Ingredients of Potato Bhajiya (Maru) #endofyearchallenge#

  1. You need of sliced Potatoes, carrom seeds, gram flour salt oil.
  2. It’s of Turmeric powder, coriander.

Potato Bhajiya (Maru) #endofyearchallenge# instructions

  1. Slice potatoes, coriander leaves.
  2. Mix gram flour, Coriander leaves, carom seeds, salt, turmeric powder, with water.. Make barter not runny.
  3. Put slices in the barter and deep fry…
  4. Serve with tomato sauce or chutney.

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