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We hope you got benefit from reading it, now let’s go back to bhajia recipe. To cook bhajia you need 12 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Bhajia:
- You need of tablespoonfuls of garam flour.
- Take of Salt.
- Take of Black Pepper (optional).
- Prepare of Tumeric.
- Get of Water.
- You need of large potatoes (round thinly sliced).
- Take of Cumin.
- Provide of Cinnamon.
- Provide of Ginger.
- Provide of Garlic.
- Provide of thinly sliced chopped dhania (coriander).
- Get of thinly chopped spring onion.
Steps to make Bhajia:
- Place potatoes in a bowl. Mix the spices with the potatoes..
- Mix the dhania and the spring onions..
- Add in the garam flour. And a little water at a time till the potatoes are well mixed..
- Then deep fry till they crisps and browned.
- Serve with kachumbari.
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