How to Cook Perfect Dry fry beef with kachumbari and ugali

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Dry fry beef with kachumbari and ugali.

Dry fry beef with kachumbari and ugali You can cook Dry fry beef with kachumbari and ugali using 5 ingredients and 1 steps. Here is how you cook that.

Ingredients of Dry fry beef with kachumbari and ugali

  1. It’s 1/2 kg of beef.
  2. It’s 2 of onions.
  3. Prepare 2 of tomatoes.
  4. It’s 1 of avocado.
  5. It’s to taste of C/oil……salt.

Dry fry beef with kachumbari and ugali step by step

  1. Boil your meat as usual until water dries up…….now add a little oil, salt and chopped one onion……let the meat fry till golden brown….remove from fire……..dice your remaing onion, tomatoes and avocado then serve with your prefered starch……..enjoy!.

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