Recipe: Appetizing Onion Fritters/Pyaz Bhajiya

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Onion Fritters/Pyaz Bhajiya

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We hope you got insight from reading it, now let’s go back to onion fritters/pyaz bhajiya recipe. You can have onion fritters/pyaz bhajiya using 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Onion Fritters/Pyaz Bhajiya:

  1. Prepare of medium sized thinly sliced onions.
  2. Provide of gram flour(chane ka aata).
  3. Prepare of green chillies, chopped.
  4. Take of crushed dhaniya.
  5. Use of ajwain crused.
  6. Use of turmeric powder.
  7. Provide of red chilli powder.
  8. Provide of hing.
  9. You need of Salt.
  10. Get of rice flour.
  11. Use of Salt.

Instructions to make Onion Fritters/Pyaz Bhajiya:

  1. In a bowl put thinly sliced onion + turmeric +red chilli powder+hing+ajwain+salt+green chilli and mix it very well with hands..
  2. Now add gram flour and mix and mash with hands.Add 1 tbsp of water and mix mash again..
  3. Heat oil. Take mixture randomly and put in oil. (don't give it any kind of shape). Just take and put into the oil and fry untill golden and crispy..
  4. Serve hot with tomato soup..

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