How to Cook Yummy Breakfast Casserole and Fried Potatoes

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Breakfast Casserole and Fried Potatoes.

Breakfast Casserole and Fried Potatoes You can cook Breakfast Casserole and Fried Potatoes using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Breakfast Casserole and Fried Potatoes

  1. It’s 1 lb of Pork Sausage.
  2. You need 6 medium of Eggs, beaten.
  3. You need 1/2 cup of Milk.
  4. You need 1 medium of Green Bell Pepper, diced.
  5. You need 3 stalk of Green Onions, diced.
  6. It’s 1/2 tsp of Paprika.
  7. You need 1/2 tsp of White Pepper.
  8. It’s 1/2 tsp of Minced Garlic.
  9. You need 4 slice of Muenster Cheese.
  10. It’s 16 small of Baby Red Potatoes, diced.

Breakfast Casserole and Fried Potatoes instructions

  1. Preheat oven to 350.
  2. Brown pork sausage. Place in non stick baking dish. Save the grease!.
  3. Beat eggs and milk together..
  4. Add eggs, peppers, onions, white pepper, garlic, and paprika to the baking dish..
  5. Blend ingredients in baking dish. Place slices of cheese on top..
  6. Bake for 30 minutes..
  7. While casserole is baking, fry potatoes in the reserved pork grease..
  8. Enjoy!.

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